Sunday, September 22, 2013

THE IMPORTANCE OF WATER AND WEIGHT LOSS

THE IMPORTANCE OF WATER AND WEIGHT LOSS 

   
 
(The source of this information is not known, but it is tried and tested.)
 
   
 
There is a vital connection between drinking water and fat loss. Incredible as it may seem, water is quite possibly the single, mostimportant factor in losing weight and keeping it off.
 
 
 
Water is possibly the only true "magic potion" for permanent weight loss. It is believed that when we metabolise or "burn" 16 ounces of fat, our body generates 22 ounces of water, which surprisingly must be
 

 
 
flushed out by drinking water, a minimum of 64 ounces daily. By drinking less than this amount, the body feels threatened, and in self protection, will hang on to every molecule of water in the body, resulting in fluid retention
 
 
and no "weight loss" on the scales. Water can suppress the appetite naturally and helps the body metabolise stored fat. By drinking water and correcting fluid retention, more fat is used as fuel because the liver is free to metabolise fat at top speed. 
 
 The kidneys cannot function properly without enough water and when they don't work to capacity, some of their load is dumped on the liver forcing it to metabolise less fat. Remember - Eight glasses or more a day, keeps the extra fat away! 
   
 
Water helps to wash out by-products of metabolism, prevents accumulation of body (and drug) toxins, helps in maintaining all normal body functions such as temperature control and electrolyte balance, and prevents constipation. Ample water is also important in preventing sagging skin during fat loss.
 
  
 
An overweight person needs more water than a thin person. Larger people have larger metabolic loads. Since we know that water is the key to fat metabolism, drinking water is essential to weight loss and maintaining good health during the stress of dieting. Dieters should keep in mind, that they normally receive a large portion of their daily water needs through their food, which can be seventy-to-ninety percent water.
 
   
 
During dieting, the food intake is reduced and thus, the person is not getting their normal supply of water let alone the extra water they need to flush out the metabolic by-products and this results in a "hidden hunger" in dieters as the body is craving
 
 
   
 
food, not for its calorie content, but for its water content. The water is especially needed to keep the skin healthy. If the body can't get rid of the by-products from metabolising stored body fat via kidney excretion, the skin is called upon to help excrete these by-products.
 
  
 
People often overlook the role of the skin in excreting toxins. Water is not only a "magic potion" for fat loss, it is a "magic-cosmetic" for the skin.

Standard Height and Weight for Indian Men & Women from nexprovit

Standard Height and Weight for Indian Men & Women
   
 
 
   
 


 

Men
Women
Height
(Feet & Metres)
Weight
(kgs)
Weight
(kgs)
5'-0"   (1.523 m)
50.8 - 54.4
50.8 - 54.4
5'-1"  (1.548 m)
51.7 - 55.3
51.7 - 55.3
5'-2"  (1.574 m)
56.3 - 60.3
53.1 - 56.7
5'-3"  (1.599 m)
57.6 - 61.7
54.4 - 58.1
5'-4"  (1.624 m)
58.9 - 63.5
56.3 - 59.9
5'-5"  (1.650 m)
60.8 - 65.3
57.6 - 61.2
5'-6"  (1.675 m)
62.2 - 66.7
58.9 - 63.5
5'-7"  (1.700 m)
64.0 - 68.5
60.8 - 65.3
5'-8"  (1.726 m)
65.8 - 70.8
62.2 - 66.7
5'-9"  (1.751 m)
67.6 - 72.6
64.0 - 68.5
5'-10"  (1.777 m)
69.4 - 74.4
65.8 - 70.3
5'-11"  (1.802 m)
71.2 - 76.2
67.1 - 71.7
6'-0"  (1.827 m)
73.0 - 78.5
68.5 - 73.9
6'-1"  (1.853 m)
73.3 - 80.7
73.3 - 80.7
6'-2"  (1.878 m)
77.6 - 83.5
77.6 - 83.5
6'-3"  (1.904 m)
79.8 - 85.9
79.8 - 85.9
  
 Indian Calorie Chart
  
 
Name
Quantity
Calories
Name
Quantity
Calories
Nuts
Snacks
Apricots
15gm
306
Dal Wada
30
200
Dates/ currants
15
317
Pakoda
1
200
Figs
20
55
Samosa
1
256
Walnuts
15 gms
102
Potato chips
10pcs
110
Raisins
20
315
Tapioca Chips
100 gms
570
Sweets
Dahi wada
1
364
Barfi
1 pc
100
Meat Puff
1
200
Halwa
1 pc
570
Mathri
1 Large
420
Gulab Jamun
1 pc
100
Godam Pongal
-
356
Jalebi
1 pc
200
Muruku
2 pcs
583
Mysore Pak
1 pc
357
Namak Para
2 pcs
326
Rasogolla
1 pc
150
Papad (grilled)
1
25
Ladoo
40 gms
250
Papad(fried)
1
43
Petha
40 gms
250
Bhel Puri
One cup
280
Baln shah
40 gms
250
Papri
1 plate
25
Imarti
40 gms
250
Pani Puri
1 plate
125
Patisa
40 gms
250
Drinks
Mesu
40 gms
250
Apple Juice Cider
1 bottle
95
Rasmalai
40 gms
250
Coffee without Sugar
1 cup
25
Sohan Halwa
40 gms
250
Coconut Water
1 glass
50
Malpuri
40 gms
250
Orange Juice
1 glass
95
Meat Mutton
Tomato Juice
1 glass
45
Cooked in oil (1tbsp)with spices, onions,tomatoes
1 cup
250
Tea without Sugar
1 cup
22
Beverages
Coke
1 bottle
95
Fish(boiled)
1 cup
100
Lime Juice
2 tbsp
35
Mutton (Boiled)
1 cup
100
Ginger ale
1 bottle
75
Ham
1 thin slice
100
Alcoholic Drinks
Chicken
1 cup
220
Beer
1 glass
100
Mutton chops
1
100
Brandy
1 peg
70
Tandoori Chicken
2 pcs
450
Dry Wines
1 wine glass
75
Fish Fingers
3 pcs
162
Champagne
1 glass
115
Sheekh Kababs
2 pcs
300
Whisky
1 peg
75
Crab
2 cups
67
Rum
1 peg
75
Shrimps(fried&rolled)
1.5 cup
19
Gin
1 peg
105
Bread & Rotis
Oil
Bread
1 slice
60
Vegetable Oil
1tbsp
130
Chapati
1
100
Salad Oil
1tbsp
125
Phulka
1
75
Milk & Milk Products
Eggs
Milk
1 cup
100
Fried
1
100
Condensed Milk
1 cup
320
Omelette
1
110
Skimmed Milk
1 cup
45
Poached or boiled
1
80
Skimmed Buttermilk
1 glass
60
Miscellaneous
Curds
1 cup
60
Jam
1tbsp
100
Khoa
½ cup
206
Marmalade
1 tbsp
100
Butter
1 tbsp
120
Honey
1tbsp
30
Ice cream
1 scoop
114
Horlicks
2 tbsp
41
Shredded cheese
½ cup
150
Ovaltin Bournvita
3 tbsp
38
Blue cheese
½ cup
100
Mango Pickles
1 pc
65
Cheese
½ cup
82
Sugar
1 tbsp
60
Cottage Cheese
1 tsp
16

nexprovit

Welcome to theworld of  nexprovit     
  
 

Saturday, February 16, 2013

nutritional supplement

A nutritional supplement meant for correction of malnutrition in conditions such as
  • Old age
  • Pre & post operative cases
  • Recovery after severe illness
  • General weakness & malaise
Composition
whey protein concentrate, skimmed milk powder, soy protein isolate, sucrose, maltodextrin, malt extract, flavours, vitamins, minerals.
Available In
Chocolate, chocolate with dry fruits, mango and pineapple flavours.
Dosage
2 tablespoon (30g) twice daily with lukewarm milk or water.
Pack Size
nexprovit 200 g / 400 g call 9060199499

Friday, February 15, 2013

NEXPROVIT

NEXPROVIT (NIKSHEPA)Nutrition, nourishment, or aliment, is the supply of materials - food - required by organisms and cells to stay alive. In science and human medicine, nutrition is the science or practice of consuming and utilizing foods.

In hospitals, nutrition may refer to the food requirements of patients, including nutritional solutions delivered via an IV (intravenous) or IG (intragastric) tube.

Nutritional science studies how the body breaks food down (catabolism) and repairs and creates cells and tissue (anabolism) - catabolism and anabolism = metabolism. Nutritional science also examines how the body responds to food. In other words, "nutritional science investigates the metabolic and physiological responses of the body to diet".

As molecular biology, biochemistry and genetics advance, nutrition has become more focused on the steps of biochemical sequences through which substances inside us and other living organisms are transformed from one form to another - metabolism and metabolic pathways.

Nutrition also focuses on how diseases, conditions and problems can be prevented or lessened with a healthy diet.

Nutrition also involves identifying how certain diseases, conditions or problems may be caused by dietary factors, such as poor diet (malnutrition), food allergies, metabolic diseases, etc.